There is nothing more pleasant than a delicate glass of Lagrein, the noble native wine of South Tyrol. Lagrein has been cultivated here since the 14th century and is now rightly considered one of the best red wines in the region. Cantina Cooperativa di San Michele Appiano offers it in this classic version, produced from grapes harvested in Gries, near Bolzano and around Lake Caldaro. Harvested by hand when fully ripe, the grapes are quickly brought to the winery to begin processing. Fermentation in stainless steel, after racking the wine undergoes malolactic fermentation and refinement in large wooden barrels. The result is a red wine characterised by a dark colour, even tending to black. The aromas are intensely fruity and reminiscent of cherry, violet and blackberry. In the mouth, however, it is immediately pleasantly velvety. Decidedly soft, it has a long, spicy finish. A wine that can be enjoyed just a few years after harvesting, it should be served not too hot to enhance the freshness of its bouquet. Excellent in combination with savoury dishes, such as lamb, game and blue cheeses.